I have lived in both, They each have good and bad points, The tie breaker for me is [b{Pizza[/b] so NY wins ![Tongue](https://talkelections.org/FORUM/Smileys/classic/tongue.gif)
Okay, okay, I'll hear any argument for NYC out there, but WHAT?! ![Tongue](https://talkelections.org/FORUM/Smileys/classic/tongue.gif)
How many Chicago residents actually order a deep dish? ![Smiley](https://talkelections.org/FORUM/Smileys/classic/smiley.gif)
True! It's more of a special occasion type of pizza for actual Chicagoans. We take our out of town friends there. TRUE Chicago pizza is thin crust, think Vito & Nicks, Barracos
I actually eat it fairly frequently. I order-out a pizza every Friday night and rotate thin crust-deep dish every other week. So, 50% of the time I am ordering a pizza, it is deep dish.
Ready for some real blasphemy? Papa Del's (Champaign) might be better than all of 'em!! Always been a Malnati's fan, but Giordano's was amazing last visit.
As much as I love Papa Del's, for me it doesn't touch Lou's. It is certainly the best in Champaign, but it isn't as good as my favorite places in Chicago.
230 AM Antonio's is where it's at for Champaign pizza.
Good memories. I love how many Illini alum we have on this forum.